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  • Feature: Spicy

Feature: Spicy

A spice is a dried seed, fruit, root, bark, or vegetable substance primarily used for flavoring, coloring or preserving food. Spices are distinguished from herbs, which are parts of leafy green plants used for flavoring or as a garnish.

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Sri Lankan Style Pumpkin Soup with Kaju Baduma

Cooking Time: 35 Minutes
  • Dinner
  • Lunch
  • Vegetarian / Vegan
Weather is getting colder and craving for a vegan-friendly, spicy, and comfortable bowl of soup? Give this a go! My version of Sri Lankan hearty, spicy and nutty bowl of...

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January 29, 2022
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Jaffna Style Goat Curry

Cooking Time: 2.5 Hours
  • Dinner
  • Entertaining & Occasions
  • Lunch
  • Meat
  • Sri Lankan Sri Lankan
Jaffna is situated in the northern part of Sri Lanka and is well known for its unique flavours and cuisine. This recipe for goat curry is quite simple, as popping...

admin

January 29, 2022
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482 Views
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MasterChef 2019 Apron Winning Crab Curry

Cooking Time: 1.5 Hours
  • Dinner
  • Entertaining & Occasions
  • Fish & Seafood
  • Lunch
  • Sri Lankan Sri Lankan
Dee’s delicious Crab Curry is the perfect combination of spicy, savoury and sweet. Apron winning dish from MasterChef Australia 2019. Directions Remove the top shell from the body of the...

Dee

January 28, 2022
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Dee Williams began her love affair with food and passion for cooking in the kitchen when she was 12 years old.

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