Narang Kavum or Pol Kavum
The 1st time I had the experience of making and eating this rich sweet dish was in 2019 when I was in Sri Lanka filming for my web series “My...
Aloo Bonda
Bonda is a typical South Indian snack that has various sweet and spicy versions in different regions. Most common of which is “Aloo Bonda” (Potato Bonda). Directions In a large...
Kaju Maluwa – Sri Lankan Vegan Creamy Cashew Curry
This creamy, luscious cashew curry is a warming food to the soul. Coconut milk gives a subtle sweetness to the...
Pad Thai
A very popular stir-fried rice noodle dish commonly served as street food and it is one of Thailand’s famous dishes....
Steamed Fish with Rooibos, Cinnamon, Turmeric, Ginger & Nutmeg Tea
This is a perfect healthy & quick dinner or lunch dish without much effort. If you are looking to add...
Beetroot Silky Smooth Coconut Curry
Sri Lankan Beetroot Curry is vegan-friendly, gluten-free and delicious. Even the pickiest eater will love it. A great accompaniment for...
Sri Lankan Style Pumpkin Soup with Kaju Baduma
Weather is getting colder and craving for a vegan-friendly, spicy, and comfortable bowl of soup? Give this a go! My version of Sri Lankan hearty, spicy and nutty bowl of...
Badhapu Malu (Fried Fish)
This fish recipe is an amazing addition to lunch or dinner. Marinated with Sri Lankan Dark Roasted Curry Powder and deep fried. You can also pan-fry, grill, or bake the...
Pad See Ew
Pad See Ew is a Chinese-influenced stir-fried noodle dish that is commonly eaten in Thailand. It is also quite popular...
Chicken Chettinad
Chicken Chettinad is a spicy chicken dish originating from Chettinad, Tamil Nadu, and is popular all-over South India. Chicken is...
Konda Kadalai Sundal / Fried Chickpeas
I have great memories of being at Galle Face, Sri Lanka watching the sun dip into the Indian Ocean whilst...
Kerala Beef Fry
Kerala beef fry is a dish made of beef, slow roasted in a mixture of spices, onions, curry leaves, and...